Glutena Aztertzeko Laborategia Ikerketa Taldea

• Perez-Junkera, G.; Vázquez-Polo, M.; Eizagirre, F.J.; Benjumea, L.; Tutau, C.; Esteban, B.; Miranda, J.; Larretxi, I.; Navarro, V.; Churruca, I.; Lasa, A.  Application of a Platform for Gluten-Free Diet Evaluation and Dietary Advice: From Theory to Practice. Sensors,  2022;  22,  732 - - -  ISSN: 1424-8220
• Cardo, Aner; Churruca, Itziar; Lasa, Arrate; Navarro, Virginia; Vazquez-Polo, Maialen; Perez-Junkera, Gesala; Larretxi, Idoia.  Nutritional Imbalances in Adult Celiac Patients Following a Gluten-Free Diet Nutrients,  2021;  13 (8),  2877 - - -  2304-8158
• Fernández-Gil MP; Simon, E; Gibert A; Miranda, J; Roger E; Martínez, O; Vilchez, E; Bustamante, MÁ  Gluten Assessment in Beers: Comparison by Different Commercial ELISA Kits and Evaluation of NIR Analysis as a Complementary Technique Foods,  2021;  10,  1170 - - -  2304-8158
• Aranburu, E; Matias, S; Simón, E; Larretxi I; Martínez O; Bustamante, MÁ; Fernández-Gil, MP; Miranda, J.  Gluten and FODMAPs relationship with mental disorders: systematic revie Nutrients,  2021;  13,  2072-6643
• Larretxi, Idoia; Churruca, Itziar; Navarro, Virginia; Miranda, Jonatan; Lasa, Arrate; Bustamante, Maria Angeles; Simon, Edurne  Effect of analytically measured fiber and resistant starch from gluten-free products on the diets of individuals with celiac disease Nutrition,  2020;  70,  110586 - - -  0899-9007