Lipid and glucose utilization in hypercholesterolaemic rats fed a diet containing heated chickpea (Cicer Aretium L.): a potential functional food
- Authors:
- Zulet MA, Macarulla MT, Portillo MP, Nöel-Suberville C, Higueret P, Martínez JA.
- Year:
- 1999
- Journal:
- International Journal for Vitamin and Nutrition Research
- Volume:
- 69(6)
- Initial page - Ending page:
- 403 - 411
- DOI:
- 10.1024/0300-9831.69.6.403