Sensory quality control of cheese: Going beyond the absence of defects
- Authors:
- Ojeda M; Etaio I; Gil MPF; Albisu M; Salmerón J; Elortondo FJP
- Year:
- 2015
- Publication medium:
- Food Control
- Volume:
- 51
- Initial page - Ending page:
- 371 - 380
- ISBN/ISSN:
- 0956-7135