Control de la calidad sensorial del Queso Idiazabal
- Researcher(s):
- F.J. Pérez-Elortondo (PI)
- Period:
- from 2014 to 2014
- Financing entity:
- Regulatory Council of the Idiazabal Cheese Denomination of Origin
- Total amount:
- 45.417,14 €
- Description:
-
LASEHU external contract (Reference: 2014.0081)