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P. Guerrero, P.M. Stefani, R.A. Ruseckaite, K. de la Caba
Functional properties of films based on soy protein isolate and gelatin processed by compression molding
Journal of Food Engineering IF: 2.047 (Q1),
2011;
105,
65 - 72
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E. Mena-Osteritz, M. Urdanpilleta, E. El-Hosseiny, B. Koslowski, P. Ziemann, P. Bäuerle
STM study on the self-assembly of oligothiophenebased organic semiconductors
Beilstein Journal of Nanotechnology IF: 0.789 (Q4),
2011;
2,
802 - 808
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P. Guerrero, Z.A. Nur Hanani, J.P. Kerry, K. de la Caba
Characterization of soy protein-based films prepared with acids and oils by compression
Journal of Food Engineering IF: 2.047 (Q1),
2011;
107,
41 - 49
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P. Guerrero, L. Martin, S. Cabezudo, K. de la Caba
Effect of processing methods on mechanical properties of soya protein films
Biodegradable Polymers and Sustainable Polymers,
2011;
179 - 189