Modifications induced by dietary lipid source in adipose tissue phospholipid fatty acids and their consequences in lipid mobilization Egileak: Portillo MP, Tueros AI, Perona JS, Ruiz-Gutiérrez V, Torres MI, Macarulla MT Urtea: 1999 Aldizkaria: British Journal of Nutrition Liburukia: 82(4) Hasierako orria - Amaierako orria: 319 - 327 DOI: 10.1017/S000711459900152X
