Chicken feathers as a natural source of sulphur to develop sustainable protein films with enhanced properties
- Authors:
- T. Garrido, I. Leceta, K. de la Caba, P. Guerrero
- Year:
- 2018
- Journal:
- International Journal of Biological Macromolecules
- Impact Factor:
- 4.784
- Quartile:
- Q1
- Volume:
- 106
- Initial page - Ending page:
- 523 - 531