2021

Composite films based on chitosan and epigallocatechin gallate grafted chitosan: Characterization, antioxidant and antimicrobial activities

Autoren:
Ajay Mittal, Avtar Singh, Soottawat Benjakul, Thummanoon Prodpran, Krisana Nilsuwan, Nurul Huda, Koro de la Caba
Jahr:
2021
Tagebuch:
Food Hydrocolloids
Einflussfaktor:
11,504
Quartil:
Q1
Volumen:
111, 106384
DOI:
10.1016/j.foodhyd.2020.106384

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