Valorization of chitin using a natural deep eutectic solvent for the development of active gelatin films
- Egileak:
- Maialen Uribarrena, Miriam Peñalba, Pedro Guerrero, Koro de la Caba
- Urtea:
- 2024
- Aldizkaria:
- Food Packaging and Shelf Life
- Eragin-faktorea:
- 8,5
- Kuartila:
- Q1
- Liburukia:
- 46, 101376
- DOI:
- 10.1016/j.fpsl.2024.101376