Development of chitosan films containing β-cyclodextrin inclusion complex for controlled release of bioactives
- Egileak:
- I. Zarandona, C. Barba, P. Guerrero, K. de la Caba, J. Matè
- Urtea:
- 2020
- Aldizkaria:
- Food Hydrocolloids
- Eragin-faktorea:
- 9,147
- Kuartila:
- Q1
- Liburukia:
- 104, 105720
- DOI:
- 10.1016/j.foodhyd.2020.105720