Determination of phytosterols in oenological matrices by liquid chromatography-atmospheric pressure chemical ionization and ion-trap mass spectrometry.
- Authors:
- Laura Millán, M. Carmen Sampedro, Alicia Sanchez, M. Aranzazu Goicolea, Ramón J. Barrio
- Year:
- 2015
- Publication medium:
- Journal of Food Composition and Analysis
- Volume:
- 42
- Initial page - Ending page:
- 171 - 178