Proteomics in Aquaculture: quality and safety Authors: Pedro M Rodrigues, Alexandre Campos, Jacob Kuruvilla, Denise Schrama, Susana Cristobal Year: 2017 Journal: Proteomics in Food Science, from farm to Fork Initial page - Ending page: 279 - 290 More information https://scholar.google.com/citations?view_op=view_citation&hl=en&user=_8zXSosAAAAJ&sortby=pubdate&citation_for_view=_8zXSosAAAAJ:NMxIlDl6LWMC